Monday April...

JULIE LIN x CASTILLO DE IBIZA SUNSET ROSÉ

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Julie Lin’s  ‘Last of the Summer Wine’ Supper Club Special
SATAY AND ROSÉ EVENING
Tuesday 3rd September

Guests can expect a feasting evening of traditional chicken, pork and vegetable satay skewers with a traditional peanut sauce that Julie grew up eating in Melaka, her mum's hometown.
 
Think of a satay banquet paired with delicious @castillodeibiza rosé wine.  Perfect to celebrate the last of the summer in style. £50pp inclusive of all food and wine.

BOOK TICKETS with the link in bio or online on @gagaglasgow website. 
& remember to drink responsibly.